Bought some pastry puff sheet recently. Been thinking of doing chocolate croissants for breakfast..
Today finally bring the sheet out to bake.
Simple 5 steps to make the croissants
1) cut the pastry puff sheets into triangle
2) place chocolate chips
3) roll them using the broader side to the tip of the triangle
4) brush them with egg wash
5) place them into a 180 degree oven and bake til golden brown. I took about 25-29 mins.
Now it is all ready to be eaten.. enjoy~~~~
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